Chives oil
Ingredients
- 30 g chives
- 150 g neutral oil I use sunflower oil
Instructions
- Transfer the chives into a blender and also add the neutral oil.
- Then blend it till the temperature of the oil is 65 °C. It will heat up from the friction.
- Once that’s done let it drain on a sieve that’s lined with a kitchen paper. Do this in your fridge so the color doesn’t turn brown.
